Experience the taste of Seville: private cooking class.
Spain is one of the world’s top foodie destinations, and this is partly thanks to the rich and full flavors of Andalusian cuisine. The incredible mixture of cultures that have left their mark in its territory, from Roman grapes and wine to Islamic spices and scents, have contributed to its variety and depth.
Today, we want you to enjoy it first-hand: let’s learn how to prepare some of the tastiest dishes Sevillians love to have in their homes with the help and guidance of a local chef!
You will meet her at her studio, where you will see the ingredients and know all the details about their importance and role in our gastronomy. Next, you can roll up your sleeves and prepare the meal together, or if you’re more comfortable just as a witness, enjoy a refreshment while she does her magic. And of course, the prize: enjoy the delicious resulting meal!
If the session is in the morning, you can add an extra layer to make the experience even more memorable: a visit to a local market to get the necessary groceries and meet traditional vendors. As devoted foodies and admirers of all things local, we strongly recommend including this experience, as it will surely make the food not only delicious, but an indelible souvenir.
Talk about authentic Spanish food with the command of an authority in the matter – because, after this, you will be.
The chef’s own studio, around 10 minutes by taxi or car from central Seville.
This experience is available for you to enjoy all year round, although some markets will be closed on Mondays and Sundays and in August.
Few things feel more authentic than sharing a traditional meal with a local, but learning how to prepare it deserves its own place in the Olympus of the traveler.